Glazert, Scotland (100g) & Riscal Organic Sauvignon Blanc
Soft white mould-ripened goats' milk cheese. Fresh and chalky when young with a much more goaty flavour and smooth creamy texture when ripe from the Dunlop Dairy in Ayrshire.
PAIRS with Riscal Organic Sauvignon Blanc, Spain – Goats cheese and Sauvignon Blanc – one of the most iconic and under appreciated wine and cheese pairings which you must try at least once (to be converted!). Characteristically high acidity cuts through the creamy goats cheese, and delivers abundant fruit and minerality on the way. A truly memorable pairing.
Price per 100g.
Collection only from Starter Culture, 1052 Pollokshaws Rd, Shawlands, Glasgow G41 3EB
Order cut off is Thursday at 12pm for orders to be collected from Starter Culture on from Friday PM.